Avanta Flexible boning

Originally developed for one of North America's leading culinary schools, Messermeister's Avanta knives demonstrate expert craftsmanship in the Avanta Pakkawood 7" Flexible Boning Knife. Precision-forged from premium German X50 stainless steel, this knife delivers exceptional sharpness, rust resistance, and durability. Its flexible blade is designed for effortless maneuvering around bones and joints, making it ideal for deboning poultry, meat, and fish. With a full tang construction and a triple-riveted rose pakkawood handle, this boning knife offers perfect balance and control, ensuring every cut is precise and smooth.

• Hand-wash with warm water and mild detergent
• Rinse and dry immediately after use
• Avoid placing in the dishwasher
• Do not use cleaners containing bleach or citrus extracts