Marsala Sauce originated in Sicily, Italy where the popular sweet wine is produced. Often served at vintner's family tables, our own version is as robust and flavorful. Highlighted with Marsala wine, mushrooms, garlic and spices, it's perfect for your own easy home-cooked meal. This versatile sauce cooks well with chicken breasts or pork medallions. We also enjoy it with veal scaloppini.
Ingredients
Water, Marsala Wine, Unsalted Butter (pasteurized cream, natural flavoring )[milk], Onion, Chicken Broth Concentrate (chicken stock, salt, natural flavor, yeast extract, sugar, chicken fat), Heavy Cream (milk), Oyster Mushrooms, Pure Cane Sugar, Garlic, Gum Acacia, Xanthan Gum, Soy Lecithin, Lactic Acid, Spices, Gluconic Acid, Salt, Roasted Garlic Powder
Allergens
Gluten Status
Non-Gluten Ingredients
Is Organic
No
Genetically Modified
No
The nutritional information presented above may differ slightly from that seen on purchased products. When discrepancies occur, information on the product label(s) is considered the most accurate.